Volcano Pancake

Last week Cheri and I were chatting and she was recounting how she made a puffy eggy concoction for the boys she nannies. It reminded me of a recipe I have for Volcano Pancake and so this Sunday morning I made it. I recall that my children enjoyed it very much.

Volcano Pancake

6 eggs

1 cup milk

1 cup flour

1/2 teaspoon salt

1/2 cup butter

Heat oven to 400 degrees.

Beat eggs, add milk, flour and salt. Whisk until smooth.

Melt butter in microwave and pour in a 10X13 pan.

Put egg mixture in pan.

Bake for 30-35 minutes.

Serve with cheese or syrup.

YUMMY

Thanks for the reminder, Cheri!!!